Accredited Courses
Comprehensive List of Accredited Courses offered by SHEM Consulting and Training (Pty) Ltd
SAATCA – ISO ACCREDITED TRAINING
| No. |
Criteria |
DURATION |
Course Title |
| 1 |
CRT 6.12 |
40 Hours |
ISO 9001:2015 Quality Management Systems – Understanding & Implementation |
| 2 |
CRT 6.12 |
40 Hours |
ISO 9001:2015 Quality Management Systems – Internal Auditor |
| 3 |
CRT 6.12 |
40 Hours |
ISO 9001:2015 Quality Management Systems – Lead Auditor |
| 4 |
CRT 6.12 |
40 Hours |
ISO 14001:2015 Environmental Management Systems – Lead Auditor |
| 5 |
CRT 6.12 |
40 Hours |
ISO 45001:2018 Occupational Health and Safety Management Systems – Understanding & Implementation |
| 6 |
CRT 6.12 |
40 Hours |
ISO 45001:2018 Occupational Health and Safety Management Systems – Internal Auditor |
| 7 |
CRT 6.12 |
40 Hours |
ISO 45001:2018 Occupational Health and Safety Management Systems – Lead Auditor |
OTHER ISO TRAINING
| No. |
Criteria |
DURATION |
Course Title |
| 1 |
|
40 Hours |
ISO 22000:2018 Food Safety Management Systems – Understanding & Implementation |
| 2 |
|
40 Hours |
ISO 22000:2018 Food Safety Management Systems – Lead Auditor |
| 3 |
|
40 Hours |
ISO 39001:2012 Road Traffic Safety Management Systems – Understanding & Implementation |
AGRISETA
| No. |
SAQA US ID |
NQF |
DURATION |
Course Title |
| 1 |
9243 |
3 |
80 Hours |
Monitor Occupational Health and Safety |
| 2 |
8665 |
5 |
40 Hours |
Lead a team |
| 3 |
8968 |
3 |
50 Hours |
Accommodate audience and context needs on oral communication |
| 4 |
8969 |
3 |
50 Hours |
Interpret and use information from texts |
| 5 |
119467 |
3 |
50 Hours |
Use language and communication in occupational learning programmes |
| 6 |
116278 |
4 |
30 Hours |
Implement a food safety and food quality management system in the agricultural supply chain |
AGRISETA (CONTINUED)
| No. |
SAQA US ID |
NQF |
DURATION |
Course Title |
| 7 |
7468 |
4 |
60 Hours |
Use mathematic to investigate and monitor the financial aspects of personal, business, national and international issues |
| 8 |
116271 |
3 |
30 Hours |
Monitor and supervise a food safety and quality management system in the agricultural supply chain |
| 9 |
119458 |
3 |
50 Hours |
Analyse and respond to a variety of literary texts |
| 10 |
116419 |
5 |
70 Hours |
Develop and implement a food safety and quality management system in an agricultural supply chain |
| 11 |
8975 |
4 |
50 Hours |
Read, analyse and respond to a variety to texts |
| 12 |
8976 |
4 |
50 Hours |
Write a wide range of contexts |
| 13 |
116166 |
1 |
10 Hours |
Apply basic food safety practices |
| 14 |
120344 |
4 |
40 Hours |
Demonstrate knowledge and understanding of relevant current occupational health and safety legislation |
HEALTH AND WELFARE SETA
| No. |
SAQA US ID |
NQF |
DURATION |
Course Title |
| A |
79806 |
3 |
– |
National Certificate: Occupational Hygiene and Safety |
| 1 |
119554 |
2 |
50 Hours |
Apply environmental management tools to assess impacts |
| 2 |
120496 |
2 |
50 Hours |
Provide risk based primary emergency care/first aid in the workplace |
HEALTH AND WELFARE SETA (CONTINUED)
| No. |
SAQA US ID |
NQF |
DURATION |
Course Title |
| B |
74269 |
2 |
– |
National Certificate: Occupational Health, Safety and Environment |
| 1 |
9964 |
2 |
30 Credits |
Apply health and safety to a work area |
| 2 |
259610 |
2 |
20 Hours |
Demonstrate basic understanding of the procedure for submission of compensation claims for injuries and occupational diseases |
| 3 |
259599 |
2 |
20 Hours |
Participate in the establishment, implementation and monitoring of a health and safety agreement |
| 4 |
259600 |
2 |
20 Hours |
Participate in the implementation and evaluation of an environmental management programme in the workplace |
| 5 |
259601 |
2 |
20 Hours |
Participate in the implementation and evaluation of a safety and health management programme in the workplace |
| 6 |
119553 |
2 |
100 Hours |
Take action to address impacts on the environment |
| 7 |
120330 |
3 |
40 Hours |
Conduct a continuous risk assessment in a workplace |
CONSTRUCTION SETA
| No. |
SAQA US ID |
NQF |
DURATION |
Course Title |
| A |
77063 |
3 |
– |
National Certificate: Construction Health and Safety |
| B |
24173 |
3 |
– |
National Certificate: Construction Roadworks |
MERSETA
| No. |
SAQA US ID |
NQF |
DURATION |
Course Title |
| 1 |
115101 |
2 |
40 Hours |
Address workplace hazards and risks |
| 2 |
116785 |
5 |
100 Hours |
Manage requirements related to quality and other standards |
| 3 |
119567 |
1 |
50 Hours |
Perform basic life support and first aid procedures |
| 4 |
12674 |
5 |
120 Hours |
Perform auditing activities |
| 5 |
13167 |
1 |
20 Hours |
Identify potential hazards and critical safety issues in the workplace |
| 6 |
13234 |
3 |
80 Hours |
Apply quality procedures |
| 7 |
13235 |
4 |
50 Hours |
Maintain the quality assurance system |
| 8 |
14683 |
2 |
50 Hours |
Apply work site practices |
| 9 |
244108 |
3 |
60 Hours |
Apply safety health and environment protection procedures in a process plant |
| 10 |
259597 |
2 |
30 Hours |
Explain emergency preparedness and response procedures |
| 11 |
259604 |
2 |
40 Hours |
Verify compliance to safety health and environmental requirements in the workplace |
SERVICES SETA
| No. |
SAQA US ID |
NQF |
DURATION |
Course Title |
| A |
66189 |
5 |
– |
Skills Program: ISO 9001:2015 Understanding and Implementation on Quality Management Systems
(Linked to 66189 – National Certificate: Quality Management Systems) |
| 1 |
263379 |
5 |
80 Hours |
Explain the business processes in Quality Management |
| 2 |
263377 |
5 |
120 Hours |
Demonstrate an understanding of quality requirements for a Quality Management System |
