ISO 22000 Training Courses

ISO 22000:2018 Understanding and Implementation Training

No	Training Course Title	Duration
14	ISO 22000:2018 Understanding and Implementation Training	5 Days
FOOD SAFETY MANAGEMENT SYSTEMS Included in the cost: A printed learner guide ISO 22000:2018 Standard (for training purposes only) Formative Group and Summative Assessments A Certificate of Successful Completion shall be issued for those attaining the minimum grade criteria. SHEM Criteria requires a minimum passing grade of 70 %. Examination papers which score 67% to 71% percent shall be re-graded by a second facilitator/assessor. A learner who achieves between 50 and 69% in the written examination, and has passed the continual [formative] evaluation, shall be allowed one re-examination within 12 months at a cost determined with the client, and shall be issued with a Certificate of Attendance for the training course. Learners with less than 50% are not permitted to re-write, and must redo the entire training course. PREREQUISITE: It is recommended that a minimum educational level of Senior Certificate of equivalent NQF level 4 qualification (recognition of prior learning) be attained to cope with the content

ISO 22000:2018 Lead Auditor Training